Modern analytical methods and production processes (manufacturing and research) are complex, with many different factors affecting the outcome. In order to be competitive, companies need to minimize ...

The planning, conduct and analysis of scientific experiments, using examples from chemical, biological, genomic, and engineering sciences. Manipulation and visualisation of experimental data; ...

This is a core course that provides essential grounding in statistical inference and modelling relating to science and food technology. Students will learn how to design, conduct, and analyse the ...

Design of Experiments (DOE) is a methodology misunderstood by many, understood by some, and actively used by even fewer than that. Wherever it does get used, though, it has the ability to completely ...